Wednesday, January 13th at 4:00 PM (EST)
The Topsy-Turvey World of Gilbert and Sullivan:
Their World, Their Lives and Their MusicJames Stebbings
Wednesday, February 10th at 4:00-5:00 PM (EST) Creole Food: America's Oldest Cuisine Liz Williams
Wednesday, February 24th from 6:00-7:30 PM (EST) An Interview about Franklin and Washington The Founding Partnership
Edward Larson and Gordon Edes
This ESU Happy Hour program was co-sponsored by The ESU Boston Branch, The Athenaeum of Boston and American Ancestors and New England Historic Genealogical Society.
Wednesday, March 10th from 4:00-5:00 PM (EST) Writing Wild: Women Poets, Ramblers, and Mavericks Who Shape How We See the Natural World
Kathryn Aalto
Wednesday, March 24th from 5:00-6:00 PM (EDT) Celebrating World Poetry Day with the Wick Poetry Center Traveling Stanzas David Hassler
Wednesday, April 7 from 4:00-5:00 PM (EDT) Basket of Hope: Finding Success Beyond Setbacks
Dr. Gideon For-mukwai
Wednesday, April 14 from 6:00-7:15 PM (EDT) Are You Using English Correctly:
The Art of Rhetoric and Prose Featuring Ward Farnsworth,Interviewed by Roger Stacey
Wednesday, April 21 from 4:00-5:00 PM (EDT) Chaucer: A European Life Professor Marion Turner
Wednesday, May 5 from 4:00-5:00 PM (EDT) Shake Up Shakespeare Carol Ann Lloyd
Wednesday, May 12 from 4:00-5:00 PM (EDT) Red Line Joby Warrick
Friday, May 21 from 6:00 - 7:00 PM (EDT) Storied & Scandalous Kansas City - A History of Corruption, Mischief, and a Whole lot of Booze Karla Deel